It
is most important to Mara Martin that you appreciate culinary art as a life
style. For her, it is a pleasure to spend time in the kitchen where the
simplicity, naturalness and freshness of the products she cooks with result in
remarkable masterpieces. Along with an attentive explanation of the necessary
working tools, careful consideration of the raw material, precise and attentive
method instruction, and accompanying beverages, each course is designed for you
to make unique and very special dishes. The cooking class includes a visit of
the fish and vegetable market, lunch at the Restaurant da Fiore where you'll
taste Mara's food paired with local wines and - the focal point - hands on
classes, catered to your kitchen skills, accompanied with descriptions of
methods and products, printed recipes, and an certification from the cooking
school.